Are you the kind of person who loves beer and wants to learn more about it? It is important to understand that you may think that you know it all but when it comes to beer, you will never be an expert unless you get to brew it by yourself. If at all you are the kind of person who always assumes that brewing beer from home is expensive and complicated, you should know that you are actually very wrong.
Brewing beer from the comfort of your own home is not something that is complex or costly because it is the kind of thing that could be a hobby for one to enjoy. The ingredients of making beer could easily be found from online or from the stores. The equipment to be used would not give you any problems simply because most of them are already in your kitchen. From the article below, you would get to learn of how you could brew beer from your own home.
Before you begin, you should ensure that you have gathered all the kinds of ingredients and equipment that you would require. When it comes to gathering the equipment and ingredients, you could decide to get all of them on your own or just get a brewing kit. Freezer bags, rolling pin, brew pot, strainer, burner, thermometer, funnel, large bottling container and bottles are the kinds of equipment that one would require for them to make the best kind of beer from home. When it comes to ingredients, you would require five gallons of water, six pounds of dried malt extract, sixteen ounces of crushed crystal malt, two ounces of brewer pellet hops, one package of brewer yeast and cup of sugar.
The second thing to do is to ensure that you crush the grain. When it comes to crushing the grain, you would require the freezer bag, the crystal malt and the rolling pin. You will have to put the crystal malt in the freezer bag then seal it correctly. Use that rolling pin to crash the malt.
You should also see to it that you heat the ingredients. Heating things up means that you will have to steep the malt just like tea. You would use the kitchen strainer or just a muslin bag. You should pour the five gallons of water into your brewing pot then put it on the burner. After adding the water you should see to it that you add the malt and hops, cool the wort, pitch the yeast then ferment.